Wanglaoji tea, also known as Wong Lo Kat in Cantonese, is a traditional Chinese herbal tea that originated in the Guangdong province of China. It was first created by Mr. Wong Chun Lo, a Chinese doctor, in 1828 as a remedy for heatstroke, sunstroke, and other heat-related illnesses.
The main ingredients of Wanglaoji tea are honeysuckle, chrysanthemum, peppermint, and Chinese liquorice root. These herbs are known for their cooling, detoxifying, and anti-inflammatory properties, making the tea an effective natural remedy for various health conditions such as sore throat, fever, inflammation, and digestive issues.
Wanglaoji tea has become a well-known and popular brand in China, with its distinctive red and white packaging and iconic logo of a smiling old man. In 2005, the brand was acquired by the Guangzhou Pharmaceutical Company, which expanded its production and distribution worldwide.
Today, Wanglaoji tea is enjoyed not only for its medicinal benefits but also as a refreshing and soothing beverage, especially during the hot summer months. It is available in various forms such as tea bags, canned or bottled drinks, and instant powder sachets.
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